Recipe: Tasty Puding Cendol Labu Kuning
Puding Cendol Labu Kuning.
You can have Puding Cendol Labu Kuning using 17 ingredients and 6 steps. Here is how you cook that.
Ingredients of Puding Cendol Labu Kuning
- Prepare of Puding bening.
- Prepare 1.5 sdt of bubuk agar agar plain.
- Prepare 70 gr of gula pasir.
- You need 300 ml of air.
- You need 1 gelas belimbing of cendol labu kuning.
- Prepare of Puding susu.
- It's 1 sdt of agar agar plain.
- It's 1 sdt of bubuk jeli plain.
- You need 100 gr of gula pasir.
- It's 300 ml of air.
- You need of Puding karemel gula merah.
- You need 5 tangkup of kecil gula kelapa.
- It's 2 sdt of gula pasir.
- It's Seujung sdt of garam.
- You need 1 sdt of agar agar bubuk.
- Prepare 1 sdt of bubuk jeli.
- It's 300 ml of air.
Puding Cendol Labu Kuning instructions
- Masak agara agar bening sampai matang dan tuang dalam cetakan yang sudah diisi cendol labu.
- Masak puding susu sampai mendidih.
- Tuang puding susu diatas lapisan puding cendol sec perlahan dari pinggir.
- Untuk puding caramel, sata membuat karamelnya dlu baru saya masukkan ke dalam puding sesaat sebelum mendidih.
- Tuang puding karamel diatas puding susu.
- Dinginkan puding dan keluarkan dari cetakan tara puding set dengan gula karamel sudah jadi,.
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